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Tante Fanny
Tante Fanny Butter-Schwarz-Weiß-Teig
350 g23 DAYS AVERAGE FRESHNESS
Delivery to your door
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Tante Fanny Fresh Butter Black and White Dough
Simple – quick – guaranteed to succeed: Fannytastically Simple! That's what the Tante Fanny brand stands for, and it also applies to our fresh Christmas doughs. In addition to easy preparation, our cookie doughs stand for incomparable taste. And who can resist the smell of freshly baked cookies?
The Tante Fanny Butter Black and White Dough is characterized by its recipe with 100% butter. It is therefore palm oil-free and suitable for vegetarians.
Preparation recommendation: Divide dough strands, cut dough into 5mm thick slices, bake lightly for 8-10 min. and enjoy.
About the manufacturer:
Tante Fanny is a fresh dough specialist. Our story began in 1999 with a roll of fresh puff pastry, ready to bake, rolled out on baking paper, and many ideas. Because cooking and baking has always been our great passion. Since then, these ideas have grown into an extensive range of fresh doughs: pizza doughs, shortcrust and quiche doughs, puff pastries, strudel doughs, tarte flambée doughs and more! Tante Fanny – Fannytastically simple!
Durability
Frischer Butter-Mürbteig für Schwarz-Weiß-Gebäck 350g
Zutaten: WEIZENMEHL, 26% BUTTER, Zucker, WEIZENSTÄRKE, Trinkwasser, Glukosesirup, 1,2% mageres Kakaopulver, 0,9% Schokolade (Zucker, Kakaomasse, mageres Kakaopulver, natürliches Vanillearoma), Feuchthaltemittel: Glycerin; VOLLEIPULVER, Backtriebmittel: Dinatriumdiphosphat, Natriumhydrogencarbonat; Speisesalz, Bourbon Vanille Extrakt, natürliches Aroma, Antioxidationsmittel: Ascorbinsäure.
Gekühlt bei ca. +2 bis +7°C lagern, nach dem Öffnen umgehend verbrauchen.
Kontakt: Tante Fanny Frischteig GmbH, Parkstraße 24, A-4311 Schwertberg, Austria, +43(0)7262 / 626 86 – 0, office@tantefanny.at
Nutritional values per 100 g
| Energy value | 1908 kJ/456 kCal |
| Fats | 23 g |
| including saturated fatty acids | 16 g |
| Carbohydrates | 56 g |
| including sugars | 22 g |
| Protein | 5.5 g |
| Salt | 0.26 g |
| Fibre | 1.4 g |
Allergens
| Cereals (gluten) |
| Eggs |
| May contain traces of: |
| Soybeans |
| Tree nuts |