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Tante Fanny
Tante Fanny Frischer Butter-Vanillekipferlteig
350 gDelivery to your door
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We source locally for the freshest groceries you can trust.
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Tante Fanny Fresh Butter Vanilla Crescent Dough
Simple – quick – guaranteed to succeed: Fannytastically Simple! That's what the Tante Fanny brand stands for, and it also applies to our fresh Christmas doughs. In addition to easy preparation, our cookie doughs stand for incomparable taste. And who can resist the scent of freshly baked cookies?
The Tante Fanny Butter Vanilla Crescent Dough is characterized by its recipe with 100% butter. It is therefore palm oil-free and suitable for vegetarians.
Preparation recommendation: Roll into strands, cut the dough into strips and roll approx. 8 mm thick. Form into crescents, bake lightly for 6-8 min. and coat in a mixture of powdered & vanilla sugar.
About the manufacturer:
Tante Fanny is a fresh dough specialist. Our story began in 1999 with a roll of fresh puff pastry, ready to bake, rolled out on baking paper, and many ideas. Because cooking and baking has always been our great passion. Since then, these ideas have grown into an extensive range of fresh doughs: pizza doughs, shortcrust and quiche doughs, puff pastries, strudel doughs, tarte flambée doughs and more! Tante Fanny – Fannytastically simple!
Durability
Guaranteed minimum durability from the time of delivery: 5 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.Frischer Butter-Vanillekipferlteig 350g
Zutaten: WEIZENMEHL, 28% BUTTER, Zucker, HASELNÜSSE, Trinkwasser, 0,33% Bourbon Vanille Extrakt, Speisesalz, Antioxidationsmittel: Ascorbinsäure.
Gekühlt bei ca. +2 bis +7°C lagern, nach dem Öffnen umgehend verbrauchen.
Kontakt: Tante Fanny Frischteig GmbH, Parkstraße 24, A-4311 Schwertberg, Austria, +43(0)7262 / 626 86 – 0, office@tantefanny.at
Nutritional values per 100 g
| Energy value | 2121 kJ/509 kCal |
| Fats | 32 g |
| including saturated fatty acids | 17 g |
| Carbohydrates | 48 g |
| including sugars | 20 g |
| Protein | 6.2 g |
| Salt | 0.08 g |
| Fibre | 1.9 g |
Allergens
| Cereals (gluten) |
| Milk |
| May contain traces of: |
| Eggs |
| Soybeans |
| Tree nuts |