Only 10 items left
170 customers have this product in their favourites
20% of customers buy regularly
Treat yourself to a true Austrian specialty with Frierss Original Kärntner Hauswürstel. Crafted from premium domestic beef and pork using a traditional family recipe, this fine raw sausage is smoked over beechwood and aged for six weeks in mountain air. At 180 g, it stays fresh for 44 days and is the ultimate choice for your snack platter.
Country of origin
Description
Raw sausage speciality from Carinthia. Handcrafted according to a family recipe and matured in mountain air for 6 weeks. Fine.
Fine raw sausage speciality from Austria, handcrafted from the best local beef and pork and refined with an in-house spice blend. Traditionally smoked over beech wood, they are matured in mountain air for 6 weeks. Characteristic is their fine cut and hearty taste. The classic of every snack!
About the producer:
Friers's specialities are something very special: traditional, honest and first-class in taste. This is what we have stood for with our name for 123 years.
We at Frierss have been cultivating the highest sausage and ham traditions since great-grandfather's time. We pay attention to the best local raw material quality, traditional processing and sufficient time for maturation until the full taste development. We have held fast to our quality standards for generations. This will continue to be the case in the future. Trust in quality from Frierss and enjoy the subtle difference!
Storage conditions:
Stored under refrigeration up to +22°C, intended for immediate consumption after opening
.Producer:
Rudolf Frierss & Söhne Fleisch- und Wurstspezialitäten Gesellschaft m.b.H
Business Line 4
9500 Villach
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 138g Schweine- und Rindfleisch für 100g Hauswürstel fein, Speck, Nitritpökelsalz (Speisesalz, Konservierungsstoff: Natriumnitrit), Gewürze und Gewürzextrakte, Oligofruktose, Dextrose, Würze, Stabilisator: Diphosphat, Antioxidationsmittel: Natriumascorbat, Hefeextrakt, geräuchert und getrocknet.