Quick Turkey Lasagna with Basil

Preheat the oven to 180–185 °C top/bottom heat. Prepare a suitable baking dish (approx. 20 cm x 27 cm).

Peel the potatoes and grate them finely (they serve as a binder). Finely dice the tomatoes as well. Put both into a large bowl.

Add the minced turkey, spelt flour, tomato paste, and finely chopped basil. Season generously with salt and pepper and mix everything well.