Creamy Carrot Cream Soup with Yogurt & Chili
35 min
Under an hour
Gurkerl Küche
Ingredients
Price per portion:€ 5.10
Ingredients
For serving
You probably have at home
Preparation method
Preparation
1
Heat 2 tbsp olive oil in a large pot over medium heat.
2
Add the finely chopped onion along with the carrot pieces to the pot and sauté until golden brown for approx. 6–7 minutes.
3
Add brown cane sugar, a pinch of chili powder, lemon juice, salt, and pepper. Pour 800 ml vegetable broth over everything. Cover and simmer over medium heat for 13–15 minutes.
Nutritional values
Energy value
774.04 kJ185 kCalFats
8 gCarbohydrates
15 gProtein
5 gWe Also Recommend
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150 min
Under an hour
