
Vegetable broth from scraps
100 min

Gurkerl Küche
Preparation method
1
Thoroughly wash the vegetable scraps. Halve the onion.
2
Place vegetables, spices, and herbs into a pot and cover with cold water.
3
Add salt, bring to a boil, then reduce heat to a minimum.
Ingredients
Price per portion:€ 5.08
Ingredients
Nutritional values
Energy value
188.28 kJ45 kCal



































































