1,088 customers have this product in their favourites
31% of customers buy regularly
This bake-off Anker potato bread from Austria brings bakery-fresh quality straight to your home. The halved rye-blend loaf comes in a handy 250g pack and features a high content of boiled potatoes, ensuring an incredibly juicy crumb. With its hearty flavor and rustic, crispy crust, it is the perfect base for your favorite spreads and cheeses. Simply finish baking it for that irresistible fresh-out-of-the-oven aroma.
Country of origin
Description
Anker Potato Bread, Halved
The Anker Potato Bread is a rye mixed bread with a high proportion of cooked potatoes. It has a moist crumb and a strong crust. Typical is its slightly savoury taste, which pairs well with cold cuts, cheese, or spreads.
What to expect from this product
- Moist consistency due to the addition of cooked potatoes.
- Strong crust with a rustic appearance.
- Versatile for breakfast, dinner, or snack.
- Traditional recipe based on a rye mix.
About the manufacturer:
The Ankerbrot Group has been Austria's largest bakery and branch operator for 130 years.
Ankerbrot was founded in Vienna in 1891 by the Mendl brothers and has been supplying the city's residents with bread, pastries, and desserts for over 130 years.
With over 100 branches in Vienna, Lower Austria, Salzburg, and Bratislava, Ankerbrot is Austria's largest bakery chain. As a large-scale bakery, Ankerbrot is also a reliable partner for the food retail sector and gastronomy. Ankerbrot supplies the food retail sector and gastronomy throughout Austria with a variety of artisanal baked goods: Semmel, Kornspitz, Weckerl, Salzstangerl, Mohnflesserl, Jourgebäck, Kipferl, Topfengolatsche, Punschkrapfen, cakes, strudels, packaged and unpackaged bread. Daily, we bake 120 tons of bread, pastries, and desserts.
Nutritional values per 100 g
Composition & Allergens
Composition
WEIZENMEHL, Wasser, 10% Kartoffelflocken, Sauerteig (Wasser, ROGGENMEHL), ROGGENMEHL, Bei Raumtemperatur lagern.
Hersteller: Ankerbrot GmbH & Co KG, Absberggasse 35, A-1100 Wien
Hefe, Speisesalz, Zucker, Säureregulator: Calciumacetat.
Allergens
- Cereals (gluten)
- May contain traces of:
- Eggs
- Soybeans
- Milk