The Anker Brioche Kipferl is a pre-baked, fluffy yeast pastry from Austria, lovingly sprinkled with hail sugar. This 50g kipferl is perfect for a sweet break or breakfast. Anker, Austria's largest bakery, guarantees the highest quality and traditional enjoyment in every bite. A truly delightful treat!
Country of origin
Description
Brioche Kipferl 50g
Fluffy yeast pastry in a kipferl shape, sprinkled with hail sugar.
About the manufacturer:
The Ankerbrot Group has been Austria's largest bakery and branch operator for 130 years.
Ankerbrot was founded in Vienna in 1891 by the Mendl brothers and has been supplying the city's residents with bread, pastries and desserts for over 130 years.
With over 100 branches in Vienna, Lower Austria, Salzburg and Bratislava, Ankerbrot is the largest bakery chain in Austria. As a large bakery, Ankerbrot is also a reliable partner for the food retail trade and the gastronomy sector. Ankerbrot supplies the food retail trade and also the gastronomy sector throughout Austria with a variety of artisan baked goods: rolls, Kornspitz, bread rolls, salted bread sticks, poppy seed rolls, pastries, kipferl, curd cheese pastries, punch doughnuts, cakes, strudels, packaged and unpackaged bread. Every day we bake 120 tons of bread, pastries and desserts.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: WEIZENMEHL, Wasser, Zucker, Palmfett, Palmfett ganz gehärtet, Hefe, HÜHNEREIEIGELBPULVER, VOLLMILCHPULVER, Kartoffelflocken, Invertzuckersirup, MILCHPROTEIN, WEIZENGLUTEN, Speisesalz, Rapsöl, Aromen. Kann Spuren von Soja, Schalenfrüchten, Sesam und Lupinen enthalten.
Allergens
- Cereals (gluten)
- Eggs
- Milk
- May contain traces of:
- Soybeans
- Tree nuts
- Sesame seeds
- Lupin