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45% of customers buy regularly
The organic Öfferl BIO Topfengolatsche is a premium Austrian pastry made with true craftsmanship. This delicious treat features a crispy puff pastry with twelve layers of finest organic butter, generously filled with a rich, homemade curd cheese cream. Sourced from local organic family farms, this bake-off specialty comes in a convenient 100g pack for your sweet moments.
Country of origin
Description
Plundergolate
We prepare our curd cheese golache from organic curd cheese from the Höflmaier family by hand and without sultanas.
About the manufacturer:
Homeland ties and genuine craftsmanship are our claim. That's why we work with the best and most inspiring organic producers. Together with them, we have the vision of creating genuine craftsmanship and authentic products that set new standards with their quality.
Because they are made by hand.
Because they show consideration for animals and nature.
Because they are natural and real.
And because they simply taste better.
We are a real family business from Gaubitsch, Weinviertel. Georg, his mum Brigitte and his father Walter, his cousin Lukas and his cousin Sandra are the living heart of Öfferl.
#breadswithcharacter #peoplewithcharacter #fromthegroundpath
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Plunderteigware
Zutaten: Bio WEIZENMEHL*, Bio WEIZENKEIMLING*, Höflmaiers Bio TOPFEN*, Höflmaiers Bio BUTTER*, Bio Rübenzucker*, Weinviertler Quellwasser, Weinviertler Bio EIER*, Farthofers Bio Zitronenlikör*, Bio BOURBONVANILLE*, Hefe, Steinsalz
*aus kontrolliertem biologischen Anbau
Kontaktdaten: Öfferl Dampfbäckerei, Gaubitsch 15, 2154 Gaubitsch, Österreich, +43 2522 88337, office@oefferl.bio
Allergens
- Cereals (gluten)
- Eggs
- Milk
- May contain traces of:
- Soybeans
- Tree nuts
- Mustard
- Lupin