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Anker Mohn Strudel 

400 g€16.48 /kg
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The traditional Anker poppy seed strudel brings authentic Viennese baking heritage straight to your table. This delicious Austrian pastry features a wonderfully juicy, tart filling made from the finest grey poppy seeds, wrapped in a paper-thin, golden-baked dough. Perfect for sharing during your afternoon coffee break, this generous 400g pack offers a truly rich and aromatic treat.

Country of origin

Austria

Description

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Anker Poppy Seed Strudel

A piece of Viennese baking tradition for your home: The Anker Poppy Seed Strudel impresses with its juicy, tart filling of finest grey poppy seeds, encased in a wafer-thin, golden-brown baked dough. Not too sweet, wonderfully aromatic and exactly as it has been known for generations from the traditional bakery Anker – a real treat for any coffee table.

  • Traditional Craftsmanship: Original recipe from the traditional Viennese bakery Anker for authentic taste.
  • Juicy Poppy Seed Filling: A particularly high proportion of poppy seeds ensures an intense aroma and perfect consistency.
  • Regional & Fresh: Baked with care and delivered fresh – as if straight from the bakery.

Perfect for...
...a cozy afternoon snack, as a sweet finish after lunch, or simply for sharing with loved ones over a 'Schale Gold' or a 'Verlängerter'.

About the Manufacturer:

 

Traditional Viennese baker with a 130-year history.

 

Durability

Guaranteed minimum durability from the time of delivery: 3 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1440 kJ344 kCal
Fats
15 gincluding saturated fatty acids2.6 g
Carbohydrates
39 gincluding sugars23 g
Protein
9.3 g
Salt
0.29 g

Composition & Allergens

Composition

Zutaten: 60% Nussfülle (Zucker, Wasser, 22%* WALNÜSSE, Sonnenblumenkerne, WEIZENQUELLMEHL, WEIZENMEHL, VOLLMILCHPULVER, Stärke, MANDELMEHL, HÜHNEREIEIWEISSPULVER, Hefe, Speisesalz, Sonnenblumenöl, WEIZENMALZMEHL, Dextrose, Konservierungsstoff Sorbinsäure), Strudelteig (WEIZENMEHL, Wasser, HÜHNERVOLLEI**, Rapsöl, Hefe, Invertzuckersirup, VOLLMILCHPULVER, Palmfett, LAKTOSE, Emulgator Mono-und Diglyceride von Speisefettsäuren, Säureregulator Calciumphosphate, Speisesalz, Aromen, Konservierungsstoff Sorbinsäure, Ethylalkohol). *entspricht 13% Walnüsse im Gesamtprodukt. **aus Bodenhaltung. Kann Spuren von Soja, Senf, Sesam und Lupinen enthalten. Trotz größter Sorgfalt können Schalenteile nicht gänzlich ausgeschlossen werden.

Bei Raumtemperatur lagern.

Kontakt: Ankerbrot GmbH & Co KG, Absberggasse 35, 1100 Wien

Allergens

  • Cereals (gluten)
  • Eggs
  • Milk
  • May contain traces of:
  • Soybeans
  • Tree nuts
  • Mustard
  • Sesame seeds
  • Lupin