625 customers have this product in their favourites
37% of customers buy regularly
Looking for the perfect slice? This freshly baked Anker Finnenbrot is a delicious mixed bread shaped in a classic loaf pan and generously sprinkled with sunflower seeds. Made in Austria, this hearty 1kg plant-based loaf is perfect for your daily sandwiches or a family breakfast. Enjoy the authentic taste of a traditional Austrian bakery delivered straight to your door.
Country of origin
Description
Anker Finnenbrot
Mixed bread sprinkled with sunflower seeds in a loaf shape.
About the manufacturer:
The Ankerbrot Group has been Austria's largest bakery and branch operation for 130 years.
Ankerbrot was founded in Vienna in 1891 by the Mendl brothers and has been supplying the city's residents with bread, pastries and desserts for over 130 years.
With over 100 branches in Vienna, Lower Austria, Salzburg and Bratislava, Ankerbrot is the largest bakery chain in Austria. As a large bakery, Ankerbrot is also a reliable partner for the food trade and gastronomy. Ankerbrot supplies the food trade and gastronomy throughout Austria with a variety of artisan baked goods: rolls, Kornspitz, bread rolls, salted bread sticks, poppy seed rolls, pastries, croissants, curd cheese pastries, punch doughnuts, cakes, strudels, packaged and unpackaged bread. Every day we bake 120 tons of bread, pastries and desserts.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Wasser, WEIZENMEHL, ROGGENMEHL, Sonnenblumenkerne, WEIZENSCHROT, ROGGENSCHROT, WEIZENKLEIE, SOJASCHROT, Leinsamen, WEIZENMALZSCHROT, getrockneter ROGGENSAUERTEIG, getoastetes Mehl (ROGGEN, WEIZEN), SESAM, Hefe, Speisesalz, SOJAMEHL, getrockneter WEIZENSAUERTEIG, GERSTENMALZMEHL, Gewürze. Kann Spuren von Ei, Milch, Schalenfrüchten und Lupinen enthalten.
Allergens
- Cereals (gluten)
- Soybeans
- Sesame seeds
- May contain traces of:
- Eggs
- Milk
- Tree nuts
- Lupin