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Craving a taste of Italy? This frozen Mediterranean roasted vegetable mix from Austrian brand Iglo is the perfect side dish. It features a delicious blend of veggies and potato wedges, seasoned with olive oil, tomato paste, and basil. Free from artificial colors, flavors, or flavor enhancers, this 400 g portion cooks in a pan in just 7–8 minutes.
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Description
Iglo Roasted Vegetables Mediterranean
The Roasted Vegetables Mediterranean impresses with its balanced mix of Mediterranean vegetables and potato wedges. The seasoning of olive oil, tomato paste and basil makes it the perfect side dish for lovers of Italian cuisine.
Preparation recommendation:
In the pan: Put the contents of the pack unthawed into a preheated pan without adding any fat. Roast for about 7–8 minutes over a low heat, turning frequently.
About the manufacturer:
Iglo has been working with Austrian farmers in the region for over 50 years. Short transport routes and regional cultivation are important to them. As early as 2003, iglo brought the first MSC-certified fish to Austria's frozen food shelves. Today, 100% of iglo's seafood is MSC-certified. They work 100% without flavour enhancers and without artificial colours and flavourings.
They grow their vegetables and potatoes in harmony with sustainable agriculture to protect bees, butterflies, plants and people.
That's why Iglo is already thinking about what will be on your plate tomorrow. Because they want everyone to be able to enjoy their food with a clear conscience.
That's why they guarantee the highest quality: with regionality, sustainability and without additives.
Eat something good
Storage conditions:
Instructions for storage at home: Either prepare immediately or store at -18°C. Best before: see packaging.
Contact:
Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Vienna,
iglo.oesterreich@iglo.com,
0810 300 407
Nutritional values per 100 g
Composition & Allergens
Composition
Gemüsemischung gewürzt, tiefgekühlt
Zutaten: Gemüse (59%) (Cherrytomaten, Zucchini, gegrillter Melanzani (Melanzani, Sonnenblumenöl), Paprika gelb, grün und rot; in veränderlichen Gewichtsanteilen), Erdäpfel (27%), Zwiebel, Sonnenblumenöl, Wasser, Olivenöl, Knoblauch, Speisesalz jodiert (Salz, Kaliumjodid), Tomatenmark, Basilikum, Rosmarin, Pfeffer.