
Alnatura
Alnatura BIO Butter vegetables
300 gDelivery to your door
Xtra price:
€2.51
We source locally for the freshest groceries you can trust.
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Butter vegetables
A colourful vegetable mix of peas, carrots, cauliflower and corn. Butter, herbs and spices give the vegetable mixture - frozen shortly after harvesting - a delicately spicy flavour. Alnatura butter vegetables are delicious as a side dish to classic menus or as an ingredient in stir-fry and oven dishes, for example. All agricultural ingredients are organic.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Bio Gemüsemischung aus Erbsen, Karotten, Blumenkohl und Mais mit Petersilie und Butter, tiefgefroren.
Zutaten: Gemüse 85% (Erbsen*, Karotten*, Blumenkohl*, Mais*), BUTTER* 8%, Meersalz, Petersilie*, Maisstärke*, Gewürze* (Muskat*, Pfeffer*)
*aus biologischer Landwirtschaft.
Kann Spuren von Gluten, Soja und Sellerieenthalten.
***-Fach (-18 °C): mindestens haltbar bis Ende: siehe Frontlasche **-Fach (-12 °C): 3 Wochen *-Fach (-6 °C): 4 Tage Kühlschrank: 1 Tag Nach dem Auftauen nicht wieder einfrieren!
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Nutritional values per 100 g
Energy value | 452 kJ/109 kCal |
Fats | 6.9 g |
including saturated fatty acids | 4.5 g |
Carbohydrates | 7.3 g |
including sugars | 3.1 g |
Protein | 2.7 g |
Salt | 0.8 g |
Fibre | 3.3 g |
Allergens
Milk |
May contain traces of: |
Cereals (gluten) |
Soybeans |
Celery |