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This frozen Iglo spinach lasagna is a delicious vegetarian twist on the classic Italian favorite. Combining tender leaf spinach with a savory cheese sauce, this hearty meal comes in a convenient 400g pack, ready to bake in the oven. Sourced from the EU, it is the perfect quick and comforting dish straight from your freezer.
Iglo Young Peas
Country of origin
Description
The Iglo Spinach Lasagne is a delicious vegetarian version of the classic Lasagne al Forno: with fine leaf spinach and hearty cheese sauce - a tasty oven dish not only for vegetarians.
About the manufacturer:
Preparation in the hot-air oven:
Preheat the hot-air oven (180°C). Place the Iglo Spinach Lasagne, still frozen, in the bowl on a baking tray. Bake on medium high at 180°C for approx. 45-50 min.
Preparation in the oven:
Preheat the oven (electric oven with top and bottom heat: 190°C). Place the spinach lasagne, still frozen, in the dish on a baking tray. Bake in the electric oven on medium-high for approx. 60 min.
Nutritional values per 100 g
Composition & Allergens
Composition
Spinat-Lasagne tiefgekühlt.
Zutaten: Wasser, Spinat 25,3%, MAGERMILCH, HARTWEIZENGRIEß, KÄSE (mit EI), EI, WEIZENMEHL, Sonnenblumenöl, OBERS, Speisesalz jodiert (Salz, Kaliumjodid), WEIZENSTÄRKE, Oregano, Knoblauch, Pfeffer, SELLERIE, Muskatnuss.
Hinweise für die Aufbewahrung zu Hause: Entweder sofort zubereiten oder bei -18°C mindestens haltbar bis: siehe Verpackung.
Nach dem Auftauen nicht wieder einfrieren!
Kontakt:
Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Wien, iglo.oesterreich@iglo.com, 0810 300 407
Allergens
- Cereals (gluten)
- Eggs
- Milk
- Celery
- May contain traces of:
- Soybeans