Enjoy a delicious vegetarian meal with Iglo Spinach Lasagne, a classic oven dish. This 400g frozen lasagne, made in the EU, features fine leaf spinach and a hearty cheese sauce, perfect for a quick and tasty dinner. Simply bake from frozen in your oven for about 60 minutes, or 45-50 minutes in a hot-air oven, for a satisfying meal.
Country of origin
Description
The Iglo Spinach Lasagne is a delicious vegetarian version of the classic Lasagne al Forno: with fine leaf spinach and hearty cheese sauce - a tasty oven dish not only for vegetarians.
About the manufacturer:
Preparation in the hot-air oven:
Preheat the hot-air oven (180°C). Place the Iglo Spinach Lasagne, still frozen, in the bowl on a baking tray. Bake on medium high at 180°C for approx. 45-50 min.
Preparation in the oven:
Preheat the oven (electric oven with top and bottom heat: 190°C). Place the spinach lasagne, still frozen, in the dish on a baking tray. Bake in the electric oven on medium-high for approx. 60 min.
Nutritional values per 100 g
Composition & Allergens
Composition
Spinat-Lasagne tiefgekühlt.
Zutaten: Wasser, Spinat 25,3%, MAGERMILCH, HARTWEIZENGRIEß, KÄSE (mit EI), EI, WEIZENMEHL, Sonnenblumenöl, OBERS, Speisesalz jodiert (Salz, Kaliumjodid), WEIZENSTÄRKE, Oregano, Knoblauch, Pfeffer, SELLERIE, Muskatnuss.
Hinweise für die Aufbewahrung zu Hause: Entweder sofort zubereiten oder bei -18°C mindestens haltbar bis: siehe Verpackung.
Nach dem Auftauen nicht wieder einfrieren!
Kontakt:
Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Wien, iglo.oesterreich@iglo.com, 0810 300 407
Allergens
- Cereals (gluten)
- Eggs
- Milk
- Celery
- May contain traces of:
- Soybeans