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Looking for a quick and delicious vegetarian meal? This frozen spinach lasagne from Iglo is a wonderful twist on the classic al forno dish. It features tender leaf spinach layered with a rich, savory cheese sauce. Sourced from the EU, this convenient 400 g meal goes straight from your freezer into the oven for an easy, comforting dinner that everyone will love.
Iglo Young Peas
Country of origin
Description
The Iglo Spinach Lasagne is a delicious vegetarian version of the classic Lasagne al Forno: with fine leaf spinach and hearty cheese sauce - a tasty oven dish not only for vegetarians.
About the manufacturer:
Preparation in the hot-air oven:
Preheat the hot-air oven (180°C). Place the Iglo Spinach Lasagne, still frozen, in the bowl on a baking tray. Bake on medium high at 180°C for approx. 45-50 min.
Preparation in the oven:
Preheat the oven (electric oven with top and bottom heat: 190°C). Place the spinach lasagne, still frozen, in the dish on a baking tray. Bake in the electric oven on medium-high for approx. 60 min.
Nutritional values per 100 g
Composition & Allergens
Composition
Spinat-Lasagne tiefgekühlt.
Zutaten: Wasser, Spinat 25,3%, MAGERMILCH, HARTWEIZENGRIEß, KÄSE (mit EI), EI, WEIZENMEHL, Sonnenblumenöl, OBERS, Speisesalz jodiert (Salz, Kaliumjodid), WEIZENSTÄRKE, Oregano, Knoblauch, Pfeffer, SELLERIE, Muskatnuss.
Hinweise für die Aufbewahrung zu Hause: Entweder sofort zubereiten oder bei -18°C mindestens haltbar bis: siehe Verpackung.
Nach dem Auftauen nicht wieder einfrieren!
Kontakt:
Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Wien, iglo.oesterreich@iglo.com, 0810 300 407
Allergens
- Cereals (gluten)
- Eggs
- Milk
- Celery
- May contain traces of:
- Soybeans