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Craving a quick and delicious classic? This crispy, breaded MSC Pacific cod from Iglo is the perfect choice for an easy meal. Sourced from Germany, this 400 g portion comes frozen and ready to cook. Iglo prepares this fish entirely without any artificial colors, flavors, or flavor enhancers, so you can enjoy a wholesome, natural taste with absolute peace of mind.
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Description
The popular Iglo breadcrumb coating simply always tastes good! With the Iglo MSC Pacific cod breaded you can bring a classic dish to the table in no time at all. A simple recipe that simply works every time!
About the manufacturer:
Preparation in the oven:
Preheat the oven including the baking tray (top and bottom heat: 220°C, hot air: 200°C). Carefully place the still frozen Pacific cod on the baking tray lined with baking paper.
Top and bottom heat: Bake on the top shelf for approx. 15-17 minutes. Turn after 10 minutes.
Hot air: Bake on the top shelf for approx. 15 minutes. Turn after 10 minutes.
In the pan:
Place about a finger's worth of fat in a frying pan and heat well. To prevent the fat from cooling too much, put in a maximum of 4 pieces of fish - preferably still frozen - and bake over medium heat for 6-7 minutes, turning several times, until golden brown.
Nutritional values per 100 g
Composition & Allergens
Composition
Pazifischer Polar-Dorsch (Theragra chalcogramma) paniert, vorgebacken, 100% Filet, praktisch grätenfrei, tiefgekühlt
Zutaten: PAZIFISCHER POLAR-DORSCH (Theragra chalcogramma) 65%, Brösel (WEIZENMEHL, Wasser, Gewürze (Paprikapulver, Kurkuma), Salz, Hefe), WEIZENMEHL, Rapsöl, Wasser, Stärke, Salz.
Allergens
- Cereals (gluten)
- Fish



























