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This authentic Pannonian blood sausage from Fleischerei Graf brings the traditional flavors of Burgenland straight to your table. Crafted in Austria, this savory specialty is seasoned with marjoram, allspice, pepper, and plenty of bread cubes. It comes in a convenient 250g vacuum-packed portion, ensuring it stays perfectly fresh with an impressive shelf life of 51 days.
Country of origin
Description
Genuine Pannonian blood sausage with marjoram, allspice, pepper and lots of bread cubes.
About the producer:
"Pannonian delicacies" - Burgenland specialities can be so tasty.
Who doesn't know them? The Mediterranean delicacies from the Genussland Italy, which have been delighting the palates of connoisseurs for decades. Similar to this model, the Graf butcher's shop has set itself the goal of creating a culinary counterpart to this Mediterranean cuisine. Under the sonorous name "Pannonian delicacies", hand-picked meat and sausage specialities from the Burgenland wine country are produced.
Knowledge of one's own roots is an important factor in order to be able to shape the future positively. The family has always been aware of its responsibility that meat products play an essential role in human nutrition. Out of this responsibility, they developed a very special passion in the production of hand-picked meat and sausage specialities, which can be traced back to 1937.
Packaging: vacuum-packed
Storage conditions: store refrigerated, at +3°C to +9°C
Contact:
Leithaprodersdorf, 2443,
Hauptstraße 13, Austria
Fleisch-Wurst Graf GmbH
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
schnittfeste Blutwurst
Zutaten: Schweinefleisch (51 %) aus
Österreich, Schweineblut (15 %), Trinkwasser, Speck, Semmelwürfel (WEIZENMEHL, Trinkwasser, Hefe, ROGGENMEHL, Malzmehl, SOJAMEHL, Mono- und Diacetylweinsäure, Rapslecitin, Zitronensäure), Speisesalz, Röstzwiebel, (Zwiebel, WEIZENMEHL), Gewürze, Gewürzextrakte, Aroma, Kunstdarm.
Allergens
- May contain traces of:
- Cereals (gluten)
- Soybeans