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Alnatura
Alnatura BIO wholemeal spelt spaghetti
500 gDelivery to your door
Xtra price:
€2.15
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Organic pasta made from wholemeal spelt flour
The classic organic spaghetti in a versatile version made from wholemeal spelt flour. Ideal with strong sauces. The spelt is grown in Germany according to Bioland guidelines. Vegan.
Please store in a dry place and protect from heat.
Put Alnatura wholemeal spelt spaghetti in boiling salted water and cook for 9-10 minutes.
Manufacturer:
Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt
Bio Teigwaren aus Dinkelvollkornmehl.
Zutaten: DINKELVOLLKORNMEHL*¹
*aus biologischer Landwirtschaft
¹DINKEL IST EINE URWEIZENART.
Kann Spuren von Ei enthalten.
Trocken & vor Wärme geschützt lagern.
Zubereitungsempfehlung: Alnatura Dinkel-Vollkorn-Spaghetti in kochendes Salzwasser geben und 9-10 Min. kochen.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Nutritional values per 100 g
| Energy value | 1452 kJ/344 kCal |
| Fats | 2.4 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 62 g |
| including sugars | 3.3 g |
| Protein | 13 g |
| Salt | 0.01 g |
| Fibre | 11 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Eggs |