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FJORU ASC salmon steak

ca. 210 g€26.49 /kg

2 DAYS AVERAGE FRESHNESS

ca.556€

949 customers have this product in their favourites

26% of customers buy regularly

This ASC-certified salmon steak from FJORU comes from Norwegian aquaculture and features tender, juicy meat with an intense flavor. Cut into a traditional horseshoe shape with skin and bones intact, it is ideal for preparing in a pan or on the grill. Packaged in a protective atmosphere, it stays fresh for around 2 days.

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Country of origin

Norway

Description

1 piece of salmon steak with skin and bones in horseshoe shape from Norwegian salmon. It is perfect for the grill or for the pan.

Salmon are among the most outstanding fish. The fine taste of the firm, light orange to reddish.flesh makes the fish one of the most popular food fish. In addition to many important vitamins, it has a high proportion of omega3 fatty acids.

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Packaging type:

Vacuum packed

Kitchen hygiene:

Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!

Storage conditions:

Store refrigerated at 0°C to +2°C, use immediately after opening.

Manufactured for:

VELKÁ PECKA s.r.o.
Karolinská 654/2, Karlín
186 00 Praha
Czech Republic

Durability

Average durability from the time of delivery: 2 days.

Guaranteed minimum durability from the time of delivery: 2 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Composition & Allergens

Allergens

  • Fish