2 DAYS AVERAGE FRESHNESS
740 customers have this product in their favourites
22% of customers buy regularly
Enjoy this premium FJORU MSC cod loin with skin, sourced from sustainable Norwegian aquaculture. This lean, tender middle cut features firm flesh and a mild, delicate flavor that is perfect for pan-searing, steaming, or making classic fish and chips. Vacuum-packed for optimal freshness, this high-quality fish fillet stays fresh for at least 2 days after delivery.
Blün Viennese catfish fillet
Description
1 piece kablejau middle piece with skin
The Cod with skin is the classic for Fish`n`Chips. Baked in beer batter, the fish stays juicy and tender. The fillet can also be gently pan-fried until the fine meat fans out. A real treat for true gourmets.
Packaging type:
Packaged under a protective atmosphere
Kitchen hygiene:
Kitchen hygiene is important: Keep the cold chain, store separately from other products, work cleanly, heat through before consumption!
Storage conditions:
Store refrigerated at 0°C to +2°C, use immediately after opening
.Durability
Composition & Allergens
Allergens
- Fish