-10 %
BIO
Freshly baked with us
575€
6.39 €
-10 % for you
1,980 customers have this product in their favourites
31% of customers buy regularly
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15 min
Quick
Country of origin
Austria
Description
Large-pored ciabatta with walnuts, made with fine natural sourdough – flavor, 75% wheat and 25% rye, fluffy crumb, intense nut aroma from lightly roasted walnuts that rest in the dough for 48 hours.
Composition & Allergens
Composition
Wheat flour*, water, wheat sourdough* (wheat flour*, water, ancient wheat whole grain malt flour*, salt)Roasted walnuts*, rye flour*, roasted sunflower seeds*, einkorn whole grain flour*, ancient rye whole grain sourdough* (forest rye whole grain flour*, water), salt, malted buckwheat*, barley malt flour*
Allergens
- Cereals (gluten)
- Tree nuts