Joseph Brot Organic Empress Handsemmel

The organic hand-rolled bun is created through genuine craftsmanship. Once baked, it is crispy on the outside and fluffy on the inside.

Good reasons for the organic hand-rolled bun from Joseph Brot

• Traditional baking craftsmanship: Each hand-rolled bun is traditionally shaped and baked by hand.

• Classic: A traditional bun according to Austrian baking tradition – versatile, whether for breakfast, a snack, or as a side dish.

• 100% Organic Quality: Produced according to strict BIO Austria Standards - 100% organic grain from Austria's regions, sourced directly and fairly from farmers.

About the manufacturer: 

We are Joseph Brot – the organic bakery from Waldviertel. Since our founding in 2009, we have followed a clear vision: food that promotes life. Food in which nature fully comes into its own.
Food that simply does us humans good. Our most important ingredients have remained the same to this day: grain from vibrant fields, traditional baking craftsmanship, and fair trade.
With our vision, we inspire people beyond borders to rediscover craftsmanship. In 2025, we were the first bakery to be awarded the EU Organic Award. With both hands in the sourdough and an eye towards the future, we work every day for what the world means to us: food that tastes the way we want to live.

Contact:

Joseph Brot GmbH, Kirchenheidestraße 18, 3730 Burgschleinitz, Austria