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Laugenflesserl

Laugenflesserl 

90 g€19.00 /kg
171

2,888 customers have this product in their favourites

37% of customers buy regularly

The Hager Laugenflesserl is a savory, braided lye pastry from Austria, weighing 90g. Handcrafted with care, this bake-off specialty features a beautiful golden-brown crust sprinkled with coarse salt. It is perfect for making delicious sandwiches or enjoying as a warm snack. Since it requires baking at home, you can easily enjoy the comforting aroma and taste of fresh bakery quality.

Country of origin

Austria

Description

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The Pretzel Roll by Hager

A pastry so fluffy and flavorful that you can hardly wait to hold it in your hands and bite into its soft interior. Our hand-braided pretzel roll is a true poem made of pretzel dough, which is perfect for breakfast or a small snack in between. A culinary dream that you should not miss!

The Hager pretzel roll is made by hand and with heart - as is the case with Hager. 

About the manufacturer: 

Pure nostalgia: Oven-fresh bread from the Hager artisan bakery:

A late early summer evening, the sun slowly sinks behind the forests and the fields smell of fresh wheat. At this moment, we at the Hager bakery prepare the dough and sourdough for the next day, shape the loaves and bake them fresh in the oven every day.

The scent of fresh sourdough and hot bread fills the air and awakens memories of childhood days when you went to the bakery with your grandparents and chose fresh pastries for the weekend. Our breads are more than just food, they are a connection to home and tradition.

Because at the Hager bakery, we value craftsmanship, regionality and tradition. Every loaf of bread is made by hand and baked with the best ingredients from the region. Let yourself be enchanted by our products and enjoy the feeling of nostalgia, taste and smell. Try our oven-fresh bread and connect with your homeland.

The Hager bakery is already being successfully managed by Wolfgang Hager and his son Alexander in the 4th generation. With their commitment and passion for craftsmanship, they continue the tradition of the bakery and bring fresh innovations to the products. More than just a thank you to our ancestors, they are the driving force behind the success of the Hager bakery.

 

Nutritional values per 100 g

Energy value
1627.69 kJ388.77 kCal
Fats
12.32 gincluding saturated fatty acids4.59 g
Carbohydrates
55.81 gincluding sugars2.25 g
Protein
12.49 g
Salt
2.42 g
Fibre
1.34 g

Composition & Allergens

Composition

Zutaten: Weizenmehl, Wasser, Margarine(pflanzliche Fette und Öle gehärtet), tierische Fette
Hefe, Backmittel(Weizenmehl,Wasser,Vollmilch,Hefe,Salz,Weizen, Natursauerteig (Weizenmehl,Wasser), pflanzliches Fett (Raps,Shea), Gerstenmalzmehl, Weizenmalzmehl, Zucker, Gerstenmalzextrat (Gerstenmalz, Wasser), Weizenkleber,Dextrose, Flohsamenschale, Emulgator Sonnenblumenlcithin, Mehlbehandlungsmittel Ascorbinsäure), Salz, Weizenmehl, Gerstenmalzextrakt, Sesam

Kontakt: Bäckerei Hager GmbH & Co KG, Mühlweg 68, 3100 St. Pölten

Allergens

  • Cereals (gluten)
  • Milk