Joseph Brot BIO Burger Bun 

Fluffy, juicy, and with a fine, slightly sweet note – the Brioche Burger Bun impresses with a soft crumb and balanced taste.

Good reasons for the Organic Brioche Burger Bun from Joseph Brot

• Particularly light and juicy: 24 hours of dough fermentation and a sourdough made from the rare ancient grain variety Laufener Landweizen ensure a fluffy, aromatic texture. 
• Perfect taste experience: Mildly sweet, buttery, and wonderfully soft – perfect for classic burgers, vegetarian variations, or new creations.
• 100% Organic Quality: Produced according to strict BIO Austria Standards - 100% organic grain from Austria's regions, sourced directly and fairly from farmers.

About the manufacturer: 

We are Joseph Brot – the organic bakery from the Waldviertel. Since our founding in 2009, we have followed a clear vision: food that promotes life. Food in which nature fully comes into its own.
Food that simply does us good. Our most important ingredients have remained the same to this day: grain from vibrant fields, traditional baking craftsmanship, and fair trade at eye level.

With our vision, we inspire people beyond borders to rediscover craftsmanship. In 2025, we were the first bakery to be awarded the EU Organic Award. With both hands in the sourdough and an eye towards the future, we work every day for what the world means to us: food that tastes the way we want to live.

Contact:

Joseph Brot GmbH, Kirchenheidestraße 18, 3730 Burgschleinitz, Österreich