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Recheis Gold Brand Dralli pasta has been Austria's most popular pasta for over 50 years. Its incomparable taste and excellent cooking properties come from the addition of eggs. Made following a traditional recipe with the best durum wheat and crystal clear water from the Karwendel nature reserve, this 500g pack offers authentic enjoyment for your kitchen.
Country of origin
Description
Recheis Goldmarke has been Austria's most popular pasta brand for over 50 years. The secret of its incomparable taste and excellent cooking properties lies in the addition of eggs. Because Recheis Goldmarke is made according to a traditional recipe from the best durum wheat, crystal clear water from the Karwendel nature reserve and with strictly controlled eggs.
Nutritional values per 100 g
Composition & Allergens
Composition
Pasta aus Hartweizengrieß und Eiern
Zutaten: HARTWEIZENGRIEß, EIER (15%) (3 Eier je kg Hartweizengrieß)
Lagerung: trocken, vor Sonnenlicht geschützt
Produzent: Josef Recheis Eierteigwarenfabrik und Walzmühle GmbH, Fassergasse 8-10, 6060 Hall i. T., Österreich
Allergens
- Cereals (gluten)
- Eggs