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With WAN KWAI Tom Kha Paste, you can effortlessly create one of Thailand's most popular soups. This vegan paste from Thailand, enriched with lemongrass, allows for a creamy Tom Kha Gai soup that tastes subtly spicy and wonderfully fresh. The 100g pack is perfect for authentic Asian dishes at home.
Shan'shi sesame oil
Country of origin
Thailand
Description
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Vegan With lemongrass. With our Tom Kha Paste you can make one of the most popular Thai soups! The creamy Tom Kha Gai soup tastes slightly spicy and fresh due to the lemongrass. Ingredients: Water, galangal, lemongrass, sugar, salt, grated coconut, palm sugar, thickener: xanthan, acidifier: citric acid.