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This savory Wan Kwai oyster sauce brings an authentic, rich umami flavor straight to your kitchen. Originating from China, this versatile seasoning sauce is perfect as a marinade, dip, or for seasoning your favorite fish, meat, and vegetable dishes. It comes in a handy 200 ml bottle, making it a must-have for your Asian cooking adventures.
Shan'shi sesame oil
Country of origin
China
Description
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With our oyster sauce you can give fish, meat, and vegetable dishes a spicy umami flavor. The sauce can be used as a marinade, dip, and for seasoning. Ingredients: water, sugar, fish sauce Thailand-Number 3007 (anchovies, salt, sugar), molasses, salt, modified starch, oyster powder, acidifier: citric acid, preservative: potassium sorbate.