2,228 customers have this product in their favourites
47% of customers buy regularly
Woerle Organic Cream Cheese Plain is a delicious cream cheese from Austria, made from fermented organic hay milk. The milk comes from cows that enjoy spicy meadow grasses in summer and dried hay in winter. This 160g cream cheese offers the finest cheese enjoyment and stays fresh for up to 39 days. A true organic product for your table.
Woerle 10 Extra Thick Salzburg Toast Slices
60 min
Under an hour
Country of origin
Description
Woerle Organic Cream Cheese Plain
Woerle Organic Cream Cheese is made from fermented organic milk.
About the manufacturer:
Like Johann Baptist Woerle in 1889, we still swear by cheese made from the best hay milk – from cows that enjoy spicy meadow grasses and herbs in summer and dried hay in winter. The best of nature for the finest cheese enjoyment. Enjoy your meal, wishes the Woerle family!
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Woerle Bio Frischkäse Natur 70% FiT, 200g
Zutaten: HEUMILCH* g.t.S., Salz jodiert (Salz, Kaliumjodid), Milchsäurebakterienkulturen
*aus biologischer Landwirtschaft
Gekühlt von +2°C bis +7°C lagern. Nach dem Öffnen der Packung sollte das Produkt weiterhin gekühlt gelagert werden und innerhalb weniger Tage verzehrt werden.
Kontakt: GEBRÜDER WOERLE GES.M.B.H., ENZING 26, 5302 HENNDORF/SALZBURG, Österreich, +43/6214/6631-0, woerle@woerle.at, www.woerle.at
Allergens
- Milk