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Ländle Vorarlberg Mountain Cheese 

200 g€27.45 /kg
549

2,238 customers have this product in their favourites

30% of customers buy regularly

The Ländle Vorarlberg Mountain Cheese is an authentic taste of Austria. It's crafted from unique Vorarlberg milk, sourced from cows grazing on diverse herbs and grasses, giving it a special flavour. Enjoy this 200 g pack of mountain cheese, which stays fresh for 11 days from delivery.

Country of origin

Austria

Description

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Ländle Vorarlberger Bergkäse

About the manufacturer:

Vorarlberg Milch is a registered cooperative owned by approximately 500 Vorarlberg farmers. 
Vorarlberg consists of 47% alpine pastures and small-scale agriculture. The average herd size is 17-19 cows. Our farmers still know their cows by name.

The variety of herbs and grasses makes our milk unique. If you know the beauty of our "Ländle", it is quite natural that the best alpine milk comes from here.

Only milk from Vorarlberg is processed into excellent dairy products and cheese specialities.

Storage conditions:

Store refrigerated (at 4°-6°), consume within a few days after opening.

Contact:

Vorarlberg Milch eGen, Nofler Straße 62, 6800 Feldkirch,

A-6800 Feldkirch, +43 5522 721300, office@vmilch.at

Durability

Average durability from the time of delivery: 36 days.

Guaranteed minimum durability from the time of delivery: 8 days.If the minimum durability is lower, please contact us and ask for a refund. Not applicable to items from the Save the Food section.

Nutritional values per 100 g

Energy value
1498 kJ361 kCal
Fats
29 gincluding saturated fatty acids19 g
Carbohydrates
0 gincluding sugars0 g
Protein
25 g
Salt
1.7 g

Composition & Allergens

Composition

Österreichischer Hartkäse mindestens 45% Fett i. Tr. Rohmilch hergestellt.

Zutaten: HEUMILCH g.t.S., Speisesalz, Mikroorganismenkulturen, Lab.

Reifezeit: mind. 4-10 Monate

Allergens

  • Milk