Fresh goat cheese

Fresh Pack Fresh Goat Cheese

Velvety goat curd coats the taste buds and lingers long in the memory. The firm and stiff texture on the tongue turns into a fluffy, creamy cloud with a slight acidity. This characteristic creamy flavour comes from the long maturation and the highest quality of the milk.

Goat's cheese curd is not only a unique, natural flavour, but also a wealth of valuable ingredients such as calcium, protein and vitamins. The soft texture is easy to cut and scoop with a spoon, just like a dairy dessert. 

Tip: Thanks to its fine taste and texture, goat's curd is perfect as an addition to salads, pasta - as an alternative to cow's milk additives. But it's best enjoyed separately, surrounded by crusty bread, walnuts, pears and dry but delicate white wine, perhaps even sparkling wine.

About the producer: 

The Fresh Pack concept is an innovative solution for all customers. It solves the problem of wasting food or not buying it because of the need to buy, for example, a whole block of cheese. Each piece of cheese is wrapped in breathable film. The main advantage of the Fresh Pack concept is the wide selection and attractive design. Until the foil is opened, the cheese is not touched by anyone. Small pieces of cheese are perfect as part of any cheese platter.