Bio Orto

Organic Orto Extra Virgin Olive Oil Peranzana

 

This organic olive oil from the Foggia region has an exceptional balance between bitter and spicy. The mild fruity note and low acidity make this extra virgin olive oil one of the most highly prized varieties. 

The aromatic extra virgin olive oil is ideal for cold use, for example with grilled vegetables, in tomato dishes, risottos, fresh cheese and vegetable marinades.. Enjoy this emerald green liquid gold!

The company BioOrto was founded in 2003 by Nino Passalacqua and is still family-owned. At the foot of the Gargano National Park on the east coast of Italy, the company practices organic farming on a large scale. Through love of tradition and enthusiasm for research and innovation, BioOrto today stands for high-quality organic vegetables and traditional Italian sauces and pestos throughout Europe.

Storage conditions:

Store cool and dry 

Use within 3 days after opening

IT-BIO-004

Contact: Bio Orto Societa Cooperativa Agricola, 71011 Apricena FG, Italy