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Iglo semolina dumplings

Iglo semolina dumplings

198 g€15.10 /kg
299€

2,229 customers have this product in their favourites

38% of customers buy regularly

Looking for the perfect addition to your homemade soup? These tender Iglo semolina dumplings are carefully crafted in Austria, offering a classic taste. This frozen product comes in a 198 g portion and is incredibly easy to prepare. Simply simmer them in hot soup for about 10 minutes, or cook them in the microwave for a quick and comforting meal.

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Country of origin

EU

Description

The tender Iglo semolina dumplings are carefully made in Austria and are the perfect accompaniment to your home-cooked soups.

About the manufacturer:

 

Preparation in the saucepan: Put semolina dumplings into boiling soup or salted water and simmer gently, covered, for about 10 minutes. 

Preparation in the microwave: Place 1/2 litre of soup or water in a microwave-safe dish, put in the semolina dumplings and cook, covered, at 600 watts for about 8-10 minutes.

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Nutritional values per 100 g

Energy value
995 kJ234 kCal
Fats
13 gincluding saturated fatty acids6.7 g
Carbohydrates
23 gincluding sugars0.1 g
Protein
6 g
Salt
1.7 g
Fibre
2.3 g

Composition & Allergens

Composition

Grießnockerl tiefgekühlt.

Zutaten: Wasser, WEIZENGRIEß 32%, VOLLEI, BUTTER 7%, Margarine (pflanzliche Fette und Öle (Palm*, Kokos, Raps, Sonnenblume) Salz), WEIZENKLEBER, Speisesalz jodiert (Salz, Kaliumjodid), HÜHNEREI-EIWEIß.
Kann Spuren von SELLERIE sowie SCHALENFRÜCHTEN (NÜSSEN) enthalten. *Dieses Produkt enthält zertifiziert nachhaltiges Palmöl.

Hinweise für die Aufbewahrung zu Hause: Entweder sofort zubereiten oder bei -18°C mindestens haltbar bis: siehe Verpackung.

Nach dem Auftauen nicht wieder einfrieren!

Kontakt: Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Wien, iglo.oesterreich@iglo.com, 0810 300 407

Allergens

  • Cereals (gluten)
  • Eggs
  • Milk
  • May contain traces of:
  • Tree nuts
  • Celery