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42% of customers buy regularly
Freshly baked with us, this Austrian organic rye bread from Der Mann is ideal for anyone who prefers pure 100% rye made entirely without added yeast. At 500 g, its distinctively robust flavor pairs exceptionally well with hearty bacon as well as aromatic jam, reflecting over 160 years of traditional baking craftsmanship.
Country of origin
Description
The Man BIO 100% rye bread without yeast 500g
This special bread will delight bread fans who prefer pure rye breads and want to do without yeast additives.
The strong taste goes very well with spicy bacon or even aromatic jam.
About the manufacturer:
FRESHNESS, QUALITY,enjoyment and LOVE FOR THE CRAFT have been writ large at DerMann Bakery for 160 years. What began as a one-man business in 1860 now comprises over 80 branches in Vienna and Lower Austria. The careful use of regional and qualitative raw materials and the preparation of high-quality food have always been the focus. Today, the DerMann bakery's range includes around 300 different products, some of which are still made according to old family recipes. Among them are many breads and pastries that are still made by hand. For five generations, the aim has been to offer customers their own personal moment of pleasure with exquisite products and expertise.
Nutritional values per 100 g
Composition & Allergens
Composition
Bio- Roggenbrot.
Zutaten: ROGGENMEHL* 65%, Natursauerteig (Trinkwasser,
ROGGENMEHL*), Trinkwasser, Speisesalz jodiert (Siedesalz,
Kaliumjodid), ROGGENVOLLKORNRÖSTMEHL*.
*)……aus kotrolliert biologischer Landwirtschaft
Trocken lagern.
Kontakt: Kurt Mann Bäckerei & Konditorei GmbH & Co KG, 1230 Wien, Perfektastrasse 100, Tel: +43 – 1 – 86699-0, E-Mail: baeckerei@dermann.at
Allergens
- Cereals (gluten)
- May contain traces of:
- Eggs
- Soybeans
- Milk
- Tree nuts
- Mustard
- Sesame seeds
- Lupin