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Craving a classic tavern favorite? This frozen beef goulash from Iglo brings traditional Austrian comfort food straight to your table. Made with 100% tender Austrian beef, it is prepared according to a classic recipe for a rich, savory taste. This convenient 450 g meal is super easy to heat up in a pot or microwave. Perfect for a quick, hearty dinner.
Country of origin
Description
With the popular Iglo beef goulash, a true pub classic comes to your table. The tender beef comes 100% from Austria - the loving preparation according to a classic recipe results in a particularly tender and g'schmackigen goulash.
About the manufacturer:
Preparation in the crock pot:
Bring 1 litre of water to the boil in a saucepan. Place the frozen beef goulash in the closed cooking bag in the pot. Heat in an open pot over gently boiling water for about 25 minutes. Remove the cooking bag, cut open and serve the beef goulash.
In the microwave:
Pierce the top of the cooking bag several times with a fork. Place the frozen cooking bag, pierced side up, in a microwave-safe bowl and cook at 600 watts for about 12-14 minutes (at 900 watts about 8-10 minutes). Then remove the cooking bag, cut it open and serve the beef goulash.
Nutritional values per 100 g
Composition & Allergens
Composition
Rindsgulasch tiefgekühlt
Zutaten: Rindfleisch gegart 25 %, Zwiebel, Wasser, Schweineschmalz, Tomatenmark, Paprikapulver, Rindsuppe (Speisesalz, Stärke, Rindfleischextrakt, Zucker, Sonnenblumenöl, Zwiebeln, Karotten, Karamellzucker, Tomaten, SELLERIE, Lauch, Maltodextrin, Petersilie, Knoblauch, Gewürzextrakt), Stärke, WEIZENMEHL, Speisesalz jodiert
(Salz, Kaliumjodid), Weingeistessig, Gewürzextrakte, Gewürze.
Hinweise für die Aufbewahrung zu Hause: Entweder sofort zubereiten oder bei -18°C mindestens haltbar bis: siehe Verpackung.
Nach dem Auftauen nicht wieder einfrieren!
Kontakt: Iglo Austria GmbH, Clemens-Holzmeister-Straße 6, 1100 Wien, iglo.oesterreich@iglo.com, 0810 300 407
Allergens
- Cereals (gluten)
- Celery