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These frozen meat dumplings from Iglo bring authentic Austrian comfort food straight to your kitchen. Carefully made in Austria using 100% local meat, they offer a traditional taste experience. This convenient 400g pack is perfect for a quick and hearty meal, prepared completely free from artificial flavor enhancers or colorings for your peace of mind.
Country of origin
Description
The Iglo meat dumplings are carefully made in Austria from 100% Austrian meat and are a classic of Austrian dumpling cuisine.
About the manufacturer:
Preparation in the saucepan:
Place the still frozen Iglo meat dumplings in boiling, lightly salted water and simmer uncovered for approx. 20 minutes. Stir several times during cooking.
In the steamer:
Place the frozen dumplings on a greased perforated insert and steam at 100°C for approx. 20 minutes.
Nutritional values per 100 g
Composition & Allergens
Composition
Fleischknödel tiefgekühlt.
Zutaten: Erdäpfel, faschiertes Rind- und Schweinefleisch 16%, WEIZENMEHL, WEIZENGRIEß, geselchtes Schweinefleisch 5% (Schweinefleisch, Pökelsalz (Salz, Konservierungsstoff: Natriumnitrit**), Rauch), EIER, Schweineschmalz, Speisesalz jodiert (Salz, Kaliumjodid), Kräuter, Trockenzwiebeln, Rindsuppe (Speisesalz, Stärke, Rindfleischextrakt, Zucker, Sonnenblumenöl, Zwiebel, Karotte, Karamellzucker, Tomate, SELLERIE, Lauch, Maltodextrin, Petersilie, Knoblauch), Knoblauch, Gewürze, Gewürzextrakte.
**Natriumnitrit ist eine traditionelle Zutat, die gepökeltem Fleisch seine typische Farbe und den charakteristischen Geschmack verleiht.
Allergens
- Cereals (gluten)
- Eggs
- Celery