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This premium Gschaiderei garlic paste is a unique Austrian specialty handcrafted from young, fresh green garlic. It delivers a wonderfully mild, finely spiced flavor to your dishes without the intense sharpness of regular garlic. Perfect for spreads, pasta, or sauces, this handy 110g jar stays fresh for at least 31 days to elevate your daily cooking.
40 min
Under an hour
Country of origin
Description
Green Garlic Paste – Die Gschaiderei
Delicately Spicy Spring Flavour in a Jar
The Green Garlic Paste from Die Gschaiderei is a true rarity: handcrafted from young, fresh green garlic, it brings a mild, delicately spicy aroma to your plate – completely without the pungency of classic garlic. Ideal for refining spreads, pasta, sauces, or as a savoury bread spread.
3 reasons why you will love the Green Garlic Paste:
- Particularly mild & aromatic: The young garlic gives dishes a delicate spice without dominating.
- Handmade in Austria: Carefully produced by Die Gschaiderei – with a focus on quality and regionality.
- Versatile: Whether on bread, stirred into butter, or as a topping – a culinary highlight for connoisseurs.
Serving Suggestion:
Simply mix into cream cheese or ricotta – and a fine dip for vegetables, pastries, or grilled food is ready.
Green Garlic Paste – Die Gschaiderei – the mild garlic moment for your kitchen.
Discover now & enjoy spicy-fresh!
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Knoblauch mit Blattgrün, Sonnenblumenöl, Salz unjodiert