Panifactum Lower Carb Bread „Pure+Free“ gluten-free

Whole seeds, psyllium husks, chia, spices, salt. THE heartiest bread for optimal nutrition on a Lower Carb and keto diet.

About the brand:

Panifactum is a bakery that specializes in the production of low-carb and gluten-free baked goods. Their assortment includes, among other things, breads, cakes, crispbread, and baking mixes, all of which are low in carbohydrates, gluten-free, and made without industrial sugar. It contains high-quality ingredients such as golden flaxseed, sunflower seeds, and psyllium husks.

Panifactum places great importance on natural ingredients and refrains from using preservatives and flavor enhancers. Their products are also free from palm oil, soy, corn, and conventional flour.

Contact: Hofmann Lowcarb Food GmbH, Mühwehrstr. 28, 74214 Schöntal, Germany, www.panifactum.de