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Looking for a smart snack? These gluten-free Panifactum Lower Carb Cocoa-Nut Bites from Germany are perfect for on-the-go or at work. This 100 g treat has 80% less sugar than conventional bars and is made completely without industrial sugar, preservatives, palm oil, soy, corn, or regular flour. Instead, they feature quality ingredients like golden linseed, sunflower seeds, and psyllium husks.
Manner sponge cake
Country of origin
Description
Panifactum Lower Carb Bites Cocoa-Nut gluten-free
Lower Carb bars perfect for on the go, at work or as a gift. 80% reduced sugar content compared to conventional bar bites
About the brand:
Panifactum is a bakery specializing in the production of low-carb and gluten-free baked goods. Their range includes breads, cakes, crispbread, and baking mixes, all of which are carbohydrate-reduced, gluten-free, and made without industrial sugar. It contains high-quality ingredients such as golden flaxseed, sunflower seeds, and psyllium husks.
Panifactum places great importance on natural ingredients and refrains from using preservatives and flavor enhancers. Their products are also free from palm oil, soy, corn, and conventional flour.
Contact: Hofmann Lowcarb Food GmbH, Mühwehrstr. 28, 74214 Schöntal, Germany, www.panifactum.de
Composition & Allergens
Composition
Zutaten: MANDELMEHL (teilentölt), Süßungsmittel: (Erythrit, Steviolglycoside (Stevia));Kokosfett, Sonnenblumenkerne (geschrotet), 9,1% Kakaopulver, 9,1% HASELNÜSSE,Kürbiskerne, 5,1% WALNUSS, Kokosraspel, Zimt, Steinsalz, Tonkabohne
Allergens
- Tree nuts