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Panifactum LowerCarb Crispbread "Crunchy Hanf" gluten-free
Delicious low-carb crispbread based on crushed sunflower seeds with superfood ingredients like chia and hemp seeds!
About the brand:
Panifactum is a bakery specializing in the production of low-carb and gluten-free baked goods. Their range includes, among other things, breads, cakes, crispbread, and baking mixes, all of which are carbohydrate-reduced, gluten-free, and made without industrial sugar. They contain high-quality ingredients such as golden flaxseed, sunflower seeds, and psyllium husks.
Panifactum places great importance on natural ingredients and refrains from using preservatives and flavor enhancers. Their products are also free from palm oil, soy, corn, and conventional flour.
Contact: Hofmann Lowcarb Food GmbH, Mühwehrstr. 28, 74214 Schöntal, Germany, www.panifactum.de
Durability
Zutaten: 42% Sonnenblumenkerne (teilweise geschrotet)*, Leinsaat*, 9,5% Hanf (ungeschält)*, Kokosmehl (teilentölt)*, 4,8 % Chiasamen (Salviahispanica)*, Flohsamenschalen*, Kakaopulver*, Steinsalz, Verdickungsmittel: Guarkernmehl*, Säuerungsmittel: Monokaliumtartrat(Reinweinstein), Rosmarinextrakt*aus kontrolliert biologischem AnbauLower
Nutritional values per 100 g
| Energy value | 1936 kJ/468 kCal |
| Fats | 36 g |
| including saturated fatty acids | 4.6 g |
| Carbohydrates | 6.6 g |
| including sugars | 1.7 g |
| Protein | 19 g |
| Salt | 2.2 g |
| Fibre | 20 g |