
Leicht & Cross
Light & Cross Wholemeal
125 gDelivery to your door
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Leicht & Cross Whole Wheat
LEICHT&CROSS WHOLE WHEAT IS IDEAL FOR ALL CONNOISSEURS WHO PAY ATTENTION TO A CONSCIOUS LIFESTYLE AND A VARIED DIET
Whole wheat is a fine thing: the shell and core are preserved in the whole grain and make LEICHT&CROSS Whole Wheat a real all-rounder. Whether topped with cream cheese and smoked salmon or as a side dish with pasta salad - this crispy slice always fits!
Durability
Trockenflachbrot Vollkorn.
Zutaten: ROGGENVOLLKORNMEHL, WEIZENVOLLKORNMEHL, Reismehl, Zucker, WEIZENMALZMEHL, Sonnenblumenöl, Salz. Zur Herstellung von 100g des Produktes werden 56g Roggenvollkornmehl und 37g Weizenvollkornmehl verwendet.
Vor Wärme schützen. Trocken lagern.
Kontakt: Griesson - de Beukelaer Österreich GesmbH, Aichhorngasse 8/Loft
1120 Wien, Tel: +43 1 8908544
Nutritional values per 100 g
| Energy value | 1522 kJ/360 kCal |
| Fats | 3.6 g |
| including saturated fatty acids | 0.4 g |
| Carbohydrates | 67 g |
| including sugars | 3.9 g |
| Protein | 10 g |
| Salt | 1.2 g |
| Fibre | 10 g |
Allergens
| Cereals (gluten) |
| May contain traces of: |
| Milk |