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Discover Panifactum's "the fine" LowerCarb bread, a delicious German-made, ready-baked gluten-free option. Crafted from golden flaxseed, sunflower seeds, and psyllium husks, it's free from industrial sugar, preservatives, and common allergens like soy or corn. This 160g pack stays fresh for an impressive 77 days, perfect for a healthy lifestyle.
Joseph Brot BIO Saaten Weckerl aus glutenfreien Zutaten
Country of origin
Description
Panifactum LowerCarb Bread "the fine one" gluten-free
Ready-baked Lower Carb Bread made from golden flaxseed, sunflower seeds, and psyllium husks
About the brand:
Panifactum is a bakery specializing in the production of low-carb and gluten-free baked goods. Their product range includes, among other things, breads, cakes, crispbread, and baking mixes, all of which are low in carbohydrates, gluten-free, and made without industrial sugar. It contains high-quality ingredients such as golden flaxseed, sunflower seeds, and psyllium husks.
Panifactum places great importance on natural ingredients and refrains from using preservatives and flavor enhancers. Their products are also free from palm oil, soy, corn, and conventional flour.
Contact: Hofmann Lowcarb Food GmbH, Mühwehrstr. 28, 74214 Schöntal, Germany, www.panifactum.de
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: 19% Goldleinsaat (geschrotet)*, Sonnenblumenkerne (geschrotet)*, Goldleinsamenmehl (teilentölt)*, Flohsamenschalen*, EIKLARPULVER*,Leinöl*, Apfelessig*, Steinsalz, Gewürzmischung (Koriander*, Kümmel*, Fenchel*), Säuerungsmittel: Monokaliumtartrat (Reinweinstein),Kokosmehl (teilentölt)*, Backtriebmittel: Natriumhydrogencarbonat (Natron)*aus kontrolliert biologischem AnbauLower
Allergens
- Eggs