Lotus Biscoff Karamellgebäck Kekse
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27% of customers buy regularly
Lotus Biscoff Caramel Biscuit Cookies are a true classic with a unique history. First created in 1932 in a small bakery in Lembeke, Belgium, these biscuits delight with their distinctive taste. The recipe is perfected with carefully selected, natural ingredients. Enjoy this 200g pack of Belgian cookies, perfect with coffee or simply as a sweet treat anytime.
Country of origin
Description
Lotus Biscoff Caramel Biscuit Cookies
Lotus Biscoff was first created in 1932 in a small bakery in Lembeke, a town in Belgium. The unique recipe was perfected with carefully selected, natural ingredients. Lotus Bakeries is still family-owned today and based in its hometown. From there, this little biscuit continues to conquer the world.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Weizenmehl - Zucker - pflanzliche Öle (Palm, Raps) - Kandissirup - Backtriebmittel (Natriumhydrogencarbonat) - Sojamehl - Salz - Zimt
Kühl und trocken lagern
Kontakt: Lotus Bakeries Austria GmbH, Fleischmarkt 1/6/12, 1010 Wien
Allergens
- Cereals (gluten)
- Soybeans
