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Description
Gluten-free rolls with corn starch and millet flakes (organic)
Packaged under a protective atmosphere. Store in a dry place and protect from heat. Once opened, store in the fridge and consume within 2 days.
Bake in the oven at 200°C (top and bottom heat) for approx. 10 min.
Contact: Alnavit GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt, Germany
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Ingredients: Water, maize starch* 31 %, natural rice sourdough* 12 % (rice flour*, water), millet flakes* 6 %, golden linseed flour*, sunflower oil*, maize flour* 3 %, rice flour*, psyllium husks*, pea protein, DEXTROSE*, sea salt, yeast*, thickeners: guar gum*, xanthan gum, spices* *from organic farming
May contain traces of egg, soy, sesame and lupine.






























