13 DAYS AVERAGE FRESHNESS
129 customers have this product in their favourites
21% of customers buy regularly
The Milchbuben BIO Bockshornkleekäse is an award-winning, mild and aromatic Camembert-style soft cheese made from 100% Tyrolean milk. Handcrafted in Austria, this organic, lactose-free cheese features a delicate mushroom note and a pleasant milky aroma that becomes creamier with age. This delicious 200g pack is GMO-free and stays fresh in your fridge for at least 13 days.
Country of origin
Description
Milchbuben BIO Fenugreek
OUR MOST HONEST VERSION OF CAMEMBERT. CAN'T LIE. IS JUST LIKE THAT.
The story of the Tyrolean Camembert & the Milchbuben began with it. So to speak, the classic among our products. Award-winning & deservedly so.
Mild-aromatic soft cheese with a fine mushroom note, pleasant milk aroma, with increasing age more spicy and creamy 100% Tyrolean milk. Pro animal welfare. GMO-free. Made in real handcraft.
About the manufacturer:
Thomas & Markus Ehammer are the youngest of four siblings.
Always loved their homeland. It soon became obvious that the farm should not be run in the classic style of agriculture, but that an additional mainstay should be established. This is how the idea of their own cheese dairy came about. Thinking about the future.
Acting sustainably.
Respecting the cows, after all, they supply the basic product of the cheese dairy - milk.
Storage temperature:
Store refrigerated at 2°C to 8°C.
Organic control number: AT-BIO-301
Contact:
Milchbuben KG, Penningdörfl 17a, 6361 Hopfgarten
Durability
Nutritional values per 100 g
Composition & Allergens
Composition
Schnittkäse aus Bio Heumilch g.t.S
Zutaten: Bio HEUMILCH g.t.S, Salz,Käsereikulturen, Bio Bockshornklee, Lab
Allergens
- Milk