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Looking for the perfect flour for your baking? This Alnatura organic wheat flour Type 550 from Germany is a versatile kitchen essential. With 1 kg of finely ground, bright flour, it offers excellent baking properties for sweet cakes, savory pastries, or light breads. The wheat is sourced from certified Bioland organic farming, ensuring top-tier quality for all your delicious homemade creations.
Alnatura BIO Emmental cheese in slices
80 min
Country of origin
Description
Wheat flour type 550
A light, finely milled flour with excellent baking properties. Alnatura wheat flour type 550 is versatile: for sweet and savoury pastries, cakes and light breads and rolls. The wheat comes from Bioland cultivation.
From apple juice to rusks and from vegetarian spreads to Demeter kefir - the Alnatura brand range is diverse, constantly growing and offers you organic food for your daily needs as well as specialities for extraordinary moments of enjoyment.
A large part of the raw materials come from biodynamic agriculture (Demeter). Many of the products are also certified according to Bioland, Naturland and always at least according to the EC Eco Regulation. Whether vegetarian and vegan foods vegan or articles for special diets (for example lactose-free products or gluten-free products) the Alnatura brand assortment offers a wide range that invites you to try out and enjoy.
Nutritional values per 100 g
Composition & Allergens
Composition
Bio Weizenmehl Type 550
Zutaten: WEIZENMEHL* Type 550
*aus biologischer Landwirtschaft.
Trocken & vor Wärme geschützt lagern.
Bio-Kontrollstellennummer: DE-ÖKO-006
Kontakt: Alnatura GmbH, Mahatma-Gandhi-Straße 7, 64295 Darmstadt.
Allergens
- Cereals (gluten)