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Looking for a delicious way to boost your protein intake? These Italian Barilla Protein Plus Fusilli are a fantastic choice. Made from durum wheat and 10.8% pea protein, they offer 20 g of protein per 100 g and are 100% vegan. Thanks to being bronze-drawn, their textured surface holds sauces beautifully. Enjoy this 400 g portion of premium pasta that fits perfectly into your active lifestyle.
Recheis Gold Brand FleckerlCountry of origin
Description
Barilla Fusilli are spiral pasta made from 100% durum wheat semolina. Thanks to their shape, they bind sauces optimally – whether with vegetables, meat, or cheese. Without added preservatives. Suitable for vegetarians and vegans. Store in a dry and cool place.
Nutritional values per 100g
Composition & Allergens
Composition
Zutaten: Semolina (wheat), durum wheat flour, lentil flour, pea protein, chickpea flour, barley flour, spelt flour.
Allergens
- Cereals (gluten)
- May contain traces of:
- Mustard