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Bring authentic Italian tradition to your kitchen with Barilla Al Bronzo Spaghetti. This 500 g Italian pasta is crafted by slowly pressing dough through bronze dies. This creates an extra-rough texture that holds its shape beautifully and grips your favorite sauce perfectly. Made from premium durum wheat with about 14% protein, it features a golden color and a unique, full-bodied, slightly roasted flavor.
Recheis Gold Brand Fleckerl
Country of origin
Description
Barilla Al Bronzo Spaghetti
Al Bronzo brings fresh pasta tradition to the kitchen. The pasta dough is slowly pressed through bronze dies with micro-engravings, which create a rough texture on the pasta surface. The particularly rough texture of the Al Bronzo pasta ensures that the pasta retains its shape during cooking and that the favorite sauce adheres better. Selected durum wheat gives Al Bronzo its golden yellow color, contains approx. 14% protein and gives the pasta a unique, full-bodied and slightly roasted taste.
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: HARTWEIZENGRIESS, Wasser
Allergens
- Cereals (gluten)
- May contain traces of:
- Soybeans
- Mustard