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This aromatic Barilla Pesto Genovese is a ready-to-use pasta sauce crafted in Italy. The gluten-free recipe combines 30% fresh basil with rich cashews, 5% authentic Parmigiano Reggiano DOP, Grana Padano, and Pecorino Romano. This traditional green pesto comes in a convenient 190g jar and stays fresh in your fridge for up to 5 days after opening.
Country of origin
Description
Barilla Pesto Genovese
Nutritional values per 100 g
Composition & Allergens
Composition
Zutaten: Pflanzenöl (Oliven- und Sonnenblumenöl), frisches Basilikum 30 %, Cashewnüsse, Parmigiano Reggiano DOP 5 % (Milch), Maisfasern, Molkenpulver, Salz, Milchproteine, natives Olivenöl extra, Zucker, Basilikumextrakt, natürliches Aroma (Milch), Säureregulator: Milchsäure, Knoblauch. Kann Spuren anderer Nüsse enthalten.
Allergens
- Milk
- Tree nuts