Fandler Organic Almond Flour

400 g€27.48 /kg

10⁹⁹€

9.89 € with

Ölmühle Fandler's organic almond flour from Spain is a low-fat, protein-rich choice. With a full, sweet almond flavor, it's perfect for gluten-free baking like cakes, bread, and pastries. It also wonderfully enhances muesli, yogurt, and ice cream, and is excellent for binding and thickening. This BIO-certified flour comes in a 400g pack.

Country of origin

Spain

Description

Rich in plant-based protein and fiber, with a full, sweet almond flavor but low in fat, organic almond flour is perfect for gluten-free doughs for cakes, bread, and pastries, enhances muesli, yogurt, and ice cream, and is also excellent for flavorful binding and thickening.

Nutritional values per 100g

Energy value

1975 kJ470 kCal

Fats

26 gincluding saturated fatty acids2.6 g

Carbohydrates

7.8 gincluding sugars7.6 g

Protein

45 g

Salt

0.01 g

Fibre

14 g

Composition & Allergens

Composition

Zutaten: Mandel

Allergens

Tree nuts

May contain traces of:
Peanuts