Skip navigation
pistachio croissant

pistachio croissant 

110 g€17.18 /kg
379
-50 %Sale ends in00:00:00

Der Mann's Pistachio Croissant is a delightful butter croissant from Austria, generously filled with a creamy pistachio blend after baking. It's elegantly decorated with white chocolate and grated pistachios. This 110g pastry is a wonderful addition to any meal or as a sweet treat, handcrafted with traditional family expertise.

Country of origin

Austria

Description

You're reading an Auto-translation.

Der Mann Pistachio Croissant 

Our fine butter croissant is filled with a pistachio cream after baking, decorated with white chocolate and grated pistachios.

Thanks to its characteristic flavour, it is a valuable addition to any spread.

About the manufacturer:

FRESHNESS, QUALITY, ENJOYMENT and LOVE FOR THE CRAFT have been paramount at DerMann bakery for 160 years. What began as a one-man operation in 1860 now comprises over 80 branches in Vienna and Lower Austria. Since then, the careful handling of regional and high-quality raw materials, as well as the preparation of high-quality food, have been central. Today, the DerMann bakery's assortment includes around 300 different products, some of which are still made according to old family recipes. Among them are many types of bread and pastries, which are still handmade. For over five generations, the goal has been to offer customers their very own moment of enjoyment with exquisite products and expertise.

Nutritional values per 100 g

Energy value
1815 kJ434 kCal
Fats
28 gincluding saturated fatty acids15 g
Carbohydrates
37 gincluding sugars18 g
Protein
6.4 g
Salt
0.4 g

Composition & Allergens

Composition

Zutaten: Pistaziencreme 29% [Zucker, pflanzliche Öle und Fette (Palmkern, Raps), PISTAZIENPASTE, MAGERMILCHPULVER, SÜSSMOLKENPULVER, LAKTOSE, Aromen, Farbstoff Kupferkomplexe der Chlorophylle], WEIZENMEHL, BUTTER 21%, HÜHNERVOLLEI, Wasser, Kakaobutter, Dextrose, PISTAZIEN, Backmittel (Emulgator Mono- und Diglyceride von Speisefettsäuren, WEIZENMALZMEHL, SOJAMEHL, WEIZENKLEBER, Stabilisator Natrium- Carboxymethylcellulose), Hefe, Speisesalz jodiert (Siedesalz, Kaliumjodid)

Kontakt: Kurt Mann Bäckerei & Konditorei GmbH & Co KG, 1230 Wien, Perfektastrasse 100, Tel: +43 – 1 – 86699-0, E-Mail: baeckerei@dermann.at

Allergens

  • Cereals (gluten)
  • Eggs
  • Milk
  • Tree nuts